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Thanksgiving Show

Thanksgiving Show

The Chefs’ Table Series: Thanksgiving Thanksgiving: we think of comfort, warmth, Autumn and of course Turkey! The Chefs’ Table..

November 15, 2015
Kelsey Roth of Craft Beer Cellar – Boulevard Tank 7 The Saison

Kelsey Roth of Craft Beer Cellar – Boulevard Tank 7 The Saison

The Chefs’ Table Series: Craft Beer Pairing – Boulevard Tank 7 The Saison Kelsey Roth, Marketing and Communication for Craft..

September 7, 2015
Craft Beer Pairing-Corsendonk Pater Dubbel

Craft Beer Pairing-Corsendonk Pater Dubbel

The Chefs’ Table Series: Craft Beer Pairing – Corsendonk Pater Dubbel Kelsey Roth, Certified Cicerone®, chose Corsendonk Pater..

September 7, 2015
Gourmet Pizzas King’s Bowling – Entertainment on The Chefs’ Table Series

Gourmet Pizzas King’s Bowling – Entertainment on The Chefs’ Table Series

The Chefs’ Table Series traveled to King’s Bowling Entertainment in Burlington, MA for the cooking demonstration and interview segments..

June 15, 2015
Davio’s Northern Italian Steakhouse – Potato Gnocchi with Wild Organic Mushrooms and White Truffle Oil

Davio’s Northern Italian Steakhouse – Potato Gnocchi with Wild Organic Mushrooms and White Truffle Oil

Culinary Director of Davio’s Northern Italian Restaurant Rodney Murillo is the featured guest on The Chefs’ Table Series. Chef Rodney..

May 27, 2015
The Chefs’ Table Series: Halfway Cafe – Grilling in the Home

The Chefs’ Table Series: Halfway Cafe – Grilling in the Home

Chef Ernesto Yanez visits the kitchen studio of The Chefs’ Table Series and explains how to make turkey tips using the cooking technique..

March 31, 2015
How to Prepare Seared Sea Scallops & Winter Squash Ravioli with Chef Tom Hupe of One Bistro

How to Prepare Seared Sea Scallops & Winter Squash Ravioli with Chef Tom Hupe of One Bistro

How to Prepare Seared Sea Scallops & Winter Squash Ravioli with Chef Tom Hupe of One Bistro The Chefs’ Table Series TV Show featured..

March 22, 2015
St. Patrick’s Day Cooking Demo with Chef Denise O’Neill of Eat with Jack O’Neill

St. Patrick’s Day Cooking Demo with Chef Denise O’Neill of Eat with Jack O’Neill

Chef Denise O’Neill of Eat with Jack O’Neill restaurant demonstrates to the LIVE audience at Sons of Italy Lodge in Roslindale how..

March 15, 2015
Putterham Grille: Chef Michael Hincman Demonstrates Three Aromatic Mediterreanean Dishes

Putterham Grille: Chef Michael Hincman Demonstrates Three Aromatic Mediterreanean Dishes

Putterham Grille: Chef Michael Hincman Demonstrates Three Aromatic Mediterreanean Dishes Executive Chef / Co-owner of Putterham Grille of..

February 18, 2015
Chiara Bistro Executive Chef Steve LaCount Cooks Butternut Risotto with Duck Confit, Walnuts & Orange Soaked Dates

Chiara Bistro Executive Chef Steve LaCount Cooks Butternut Risotto with Duck Confit, Walnuts & Orange Soaked Dates

Steve LaCount, host of the Chef’s Tip of the week on The Chefs’ Table Series, is our featured chef this week. He shows the audience at..

February 3, 2015
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Recent Posts
  • TV Guide of The Chefs’ Table Series® TV Show
  • Thanksgiving Show
  • Kelsey Roth of Craft Beer Cellar – Boulevard Tank 7 The Saison
  • Craft Beer Pairing-Corsendonk Pater Dubbel
  • Craft Beer Pairing-Notch Session Pils